3-Ingredient Butter Cookies
These irresistible butter cookies are made with just three simple ingredients, delivering a sweet, buttery treat that's perfect for any occasion.
Ingredients
Main Ingredients
- 1 cup unsalted butter, softened Should be room temperature but not overly soft.
- ½ cup powdered sugar
- 1 ½ cups all-purpose flour
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- Cream the butter and powdered sugar in a mixing bowl until well combined and fluffy, about 2-3 minutes with an electric mixer.
- Gradually add the flour, mixing until just combined. Be careful not to overmix.
- Shape the dough into small balls, about 1 inch in diameter, and place them on a lined baking sheet. Flatten them slightly.
Baking
- Bake for 12-15 minutes, or until the edges are lightly golden.
- Cool on a wire rack before enjoying.
Notes
For added flavor, consider adding a dash of vanilla extract or a sprinkle of cinnamon. Chilling the dough for 30 minutes can enhance the flavor and texture.