Easy Air Fryer Shrimp
A quick and delicious air fryer shrimp recipe that offers a crispy exterior and juicy interior, perfect for a weeknight dinner or an appetizer.
Ingredients
Shrimp preparation
- 1 pound frozen shrimp, peeled and deveined Ensure shrimp are fully thawed.
Seasoning mix
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- to taste salt and pepper
For serving
- as needed lemon wedges For serving alongside the shrimp.
Instructions
Preparation
- If using frozen shrimp, ensure they are fully thawed. Pat them dry with a paper towel to eliminate excess moisture.
- In a large bowl, toss the shrimp with olive oil, garlic powder, paprika, salt, and pepper ensuring they are evenly coated.
- Preheat your air fryer to 400°F (205°C).
Cooking
- Place the seasoned shrimp in a single layer in the air fryer basket. Cook for 6-8 minutes, shaking the basket halfway through to ensure even cooking.
- Check for doneness; shrimp are done when they are pink and opaque. Avoid overcooking to prevent a rubbery texture.
Serving
- Serve the shrimp immediately with fresh lemon wedges.
Notes
Avoid overcrowding the air fryer basket for perfect crispiness, and feel free to customize seasonings as per your taste. Pair with dipping sauces or side dishes for variety.