Halloween Oreo Bark
Halloween Oreo Bark is a fun, colorful dessert combining crushed Oreos with melted chocolate and assorted holiday candies, perfect for festivities.
Ingredients
Main Ingredients
- 1 package Halloween Oreos
- 1 package white chocolate or chocolate wafers
- assorted candy holiday candies (e.g., candy corn, Halloween sprinkles) Use your favorite holiday candies for decoration.
- optional food coloring For coloring the chocolate if desired.
Instructions
Preparation
- Begin by lining a baking sheet with parchment paper.
- Take out your package of Halloween Oreos and place them in a large zip-top bag. Crush the Oreos into medium-sized pieces using a rolling pin.
- In a microwave-safe bowl, melt your white chocolate or chocolate wafers according to the package instructions. Optionally add food coloring.
- Once the chocolate is melted and smooth, stir in the crushed Oreos until evenly coated.
- Pour the mixture onto the prepared baking sheet and spread it out evenly with a spatula.
- Sprinkle assorted holiday candies over the top, pressing them lightly into the mixture.
- Allow the bark to cool at room temperature for about 30 minutes, or refrigerate to set faster.
- Once set, break it into irregular pieces.
Notes
Use quality chocolate for better melting and texture. Store bark in an airtight container at room temperature for up to two weeks.