Monster Cookie Protein Bars
Delicious and nutritious protein bars that satisfy your sweet tooth while fueling your body with essential nutrients.
Ingredients
Dry Ingredients
- 2 scoops Protein Powder Flavor of your choice (vanilla or chocolate)
- 1 cup Oat Flour Provides texture and binding
- 1 pinch Salt Balances sweetness
Wet Ingredients
- 1/2 cup Peanut Butter Creamy or crunchy
- 1/4 cup Maple Syrup Natural sweetener
Add-Ins
- 1/2 cup Mini M&M's For visual appeal and sweetness
Instructions
Preparation
- Gather your ingredients: Make sure you have all the listed ingredients on hand.
- In a large bowl, combine the protein powder, oat flour, and a pinch of salt.
- In a separate bowl, mix together peanut butter and maple syrup until smooth.
- Slowly add the wet ingredients to the dry ingredients, mixing well. If the mixture seems dry, add a splash of water or almond milk until it comes together.
- Gently mix in the mini M&M's, ensuring they are evenly distributed throughout the mixture.
- Line an 8x8 inch baking dish with parchment paper and press the mixture firmly into the pan.
- Refrigerate for at least 1 hour. Once firm, cut into bars and enjoy!
Notes
Store in an airtight container; they’ll last up to a week in the fridge. Customize with different nut butter or toppings.