Turkey Cheddar Lunch Roll Ups
A quick and delicious lunch option featuring turkey, cheddar cheese, and fresh veggies wrapped in tortillas or lettuce leaves.
Ingredients
Main Ingredients
- 8 slices Slices of turkey breast Look for lean varieties to keep it light.
- 4 slices Cheddar cheese slices Choose sharp or mild based on your taste preference.
- 4 pieces Tortillas or lettuce leaves Whole wheat tortillas are a great option or use large lettuce leaves for a low-carb version.
- 1 cup Cucumber or bell pepper strips Adds a crunchy texture and freshness.
- 4 tablespoons Cream cheese or hummus (optional) For added creaminess and flavor.
Instructions
Preparation
- Clear a space on your countertop and gather all your ingredients and tools, including a cutting board and knife.
- If using cream cheese or hummus, spread an even layer across your tortilla or lettuce leaf.
- Begin with a slice of turkey breast followed by a slice of cheddar cheese. Then, add strips of cucumber or bell pepper for crunch.
- Starting from one end, carefully roll the tortilla or lettuce tightly until fully wrapped.
- Using a sharp knife, slice the roll-up into bite-sized pieces, about 1-2 inches thick.
- These can be served immediately or stored in an airtight container in the fridge for later.
Notes
Choose whole wheat tortillas for more fiber, or try flavored tortillas for a twist. Add herbs and spices for more flavor. These can also be frozen for longer storage.